Posted on October 30th, 2007, under Olive Oil, Visiting Vineyards | No Comments
Now, what a setting…in the midst of the fabulous centuries-old olive trees having tasted the sumptious oils with some of the local bruschette-type snack and a drop of chilled white…
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Posted on October 30th, 2007, under Visiting Vineyards, Wine | No Comments
Sometimes even the hungry vineyard owners appreciate our creations… here’s Paolo Cantele enjoying a bit of focaccia made by our group from Ireland!!

And so, if you wear mine… I’ll…
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Posted on October 30th, 2007, under Pasta, Recipes | No Comments
This recipe seems to go down just a treat… it is so unexpectedly good and so easy to make although you must think ahead to prepare it as the chickpeas…
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Posted on September 5th, 2007, under News | No Comments
In many countries and also in the Northern regions of Italy, there is the culture of going to restaurants to have a good evening “out” to savour dishes chefs have…
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